Wednesday, November 18, 2015

Day 5 - Spanish vs English

As per usual, today was pretty awesome. I'll admit, the visits today were kind of boring. It was really cool to see the cheese making process and Nestle plant, but we didn't have to spend so long at each place lol. After, we went to this Jumbo (pronounced the Spanish way) Supermercado. It was pretty much exactly like a big grocery store in the states, but with way better seafood than what we see in Ohio. :) We then went shopping at the supermarket. They had a lot of good wine. :) :) Check out the Farm To Table 2015 Chile Facebook page for more pictures. 

Nestle Plant
The bus ride back to the hotel was the most fun to date. After we finished the 1-minute rounds (basically everyone saying something about what they learned today in 1 minute or less), we had some fun competitions between the Spanish and English speaking natives. Those of us who are fluent in English made a list of words that are typically difficult to pronounce if English isn't your first language. The list included, "Anemone, Walrus, Colonel, and Worcestershire." The Chileans had some fun with that list. :) In "retaliation", they came up with a list of words we English speakers had to try. I honestly can't remember a majority of the words, but I was one of the English speakers who was called out to try saying the Spanish words. Antoinette and I impressed the Chileans with our ability to roll our R's lol. All in all, it was a lot of laughter on the bus ride home. I can honestly say the group has finally broken the ice and seems comfortable around each other. I'm excited to see what the rest of this trip brings! Tomorrow we get to visit the sea pens to see the grown salmon. We were told to bring a second set of clothes because we are going to get wet lol. We'll see how that goes tomorrow.

Abrazos y besos,
Joslyn :)

Daily Bible Verse:
“Blessed are the pure in heart, for they shall see God.”
-Matthew 5:8

   

Tuesday, November 17, 2015

Day 4 - Leche y RTE

This post is going to consist of mostly pictures since we are leaving at 7am tomorrow morning. All-in-all, another amazing day! I know I keep saying that, but this trip has seriously been amazing. Yes, there have been bad smells and long days, combined with a lot of information being thrown at us, but it's so great!!! :) :) Today we went to a small (400 head) dairy farm, a Ready-to-Eat (RTE) processing plant (aka salami, ham, smoked meats, hotdogs, etc.), and a traditional fish market (they had fish/seafood/cheese and also touristy gift shops). We then had dinner at this Italian place by a beautiful theater that I forgot to take a picture of. See pictures below for more info:

View from the dairy farm family's living room. I want to stay here with them :)...
But seriously lol
 
Beautiful horse! 
I keep getting to work with cows, and I keep loving it. Hmmmm wonder what that means lol.
O-H-I-O at the dairy farm!
Montbéliarde & Holstein cows

We got to try all the Ready-to-eat (RTE) products at the processing plant we visited
Traditional fish market

Yummmmmm seafood...but notice the lack of ice ( Food Safety alarms going off in my head lol)

SEALS!!! 

End the day with a beautiful rainbow over the lake :)
Abrazos y besos,
Joslyn :)

Daily Bible Verse:
I have set my rainbow in the clouds, and it will be the sign of the covenant between me and the earth.
-Genesis 9:13

Monday, November 16, 2015

Day 3 - Fish, fish, and more fish

I'm going to try and keep this short and sweet because I'm exhausted. Today was awesome!! We got to tour a company that raises Salmon from fry to smolt, finally sending them to the sea pens. The system this company had set up was absolutely amazing! Their water quality tech was so efficient, and seeing thousands of fish was so cool. After the tour, they surprised us with a ton of salmon hors d'oeuvres. The ceviche was my favorite. :)







We then went to a fish oil and fish meal processing plant. I'm not gonna lie, it smelled pretty bad. But apparently not as bad as a rendering plant? Idk, I've never been to a rendering plant so I still thought this was pretty bad. But we got to get all geared up in PPE and see all the machines in action. It was pretty cool to see HACCP plans and CCPs in person (and not just learn about it in class).

Not pictured: hard hats and ear plugs
Finally, we went to see the first step in salmon processing. I am so I awe at how these companies are letting our group see literally every single part of their plant. It was so cool!! Never-mind the fact that I couldn't stomach eating salmon for dinner lol, it was still really cool. I'll be ready for more seafood by tomorrow. :)

We all look amazing in this PPE
All in all, I'm exhausted but learning a ton. Can't wait to see what tomorrow brings. :)

Abrazos y besos,
Joslyn :)

Daily Bible Verse:
The Lord is gracious and merciful, slow to anger and abounding in steadfast love.
-Psalm 145:8





   


Sunday, November 15, 2015

Day 2 - Exploring Chile

Today we had breakfast at the first hotel, then we explored a bit before we packed up and moved to the new hotel. The new hotel is AMAZING. The view can't be beat and the whole hotel is made of some type of gorgeous wood. I'm so excited we get to stay here for the rest of the trip.

After we transferred all of our luggage to the new hotel (using a tiny taxi - it took 3 round trips), we walked to this German restaurant that is well known in the area. I had no idea how much German influence I'd see in the architecture, food, and even street/business names!After eating lunch, we went to this German Museum that reminded me of Sauder Village. It had the big main house, a blacksmith house, cemetery, and beautiful grounds to walk in. Dr.Hoet became our unofficial tour guide. :) 







The view from the new hotel is not too shabby. I'm rooming with Hannah and Eva. This is going to be so much fun!!



Now I'd better get some sleep. Breakfast is at 6:45am tomorrow. I'll be needing coffee. :) Now, the real fun begins.

Abrazos y besos,
Joslyn :)

Super sweet cat that lives at the hotel. She just jumped right up in my lap!
We call her Gatita. Ella's gonna be jealous lol  
Daily Bible Verse:
See that no one repays anyone evil for evil, but always seek to do good to one another and to everyone.
-1 Thessalonians 5:15

Saturday, November 14, 2015

Day 1: Goodbye Columbus...Hello Chile!!

From the get-go, I just knew this trip was going to be fun. Hannah and I carpooled to the airport and parked in the cool polka dot car lot. On the shuttle to the airport, we met this nice older couple with their 2 grandchildren. They told us they were going to Disney World, and the kids proceeded to describe their favorite rides in great detail. It was so cute to see them so excited about Disney! The grandparents seemed more excited about the Epcot Food & Wine festival.

The first of 3 flights was pretty uneventful. Well besides the extra turbulence on take-off since it was so windy in Columbus. :) But we got up to cruising altitude, and all was well. I watched Frozen and put the Spanish subtitles on. Now I'll know how to say, "Do you want to build a snowman?" and "Let it go!" Very useful. :)
This movie was even better with Spanish subtitles lol
Once we got to Houston, we made a beeline for food. Then we camped out next to an outlet to charge all our devices in preparation for the long flight. The flight to Santiago was long (but not as long as Ethiopia). Since there isn't much of a time change, I slept most of the flight. One thing that was entertaining was me shooting a fountain of water out of my water bottle 3 rows ahead of me. That is the second time this water bottle has shot water all over the place when I opened the straw. Hannah laughed so hard she started crying. Luckily, the people ahead of me didn't see where the water came from. ;)

The connection in Santiago to Puerto Montt was....interesting. We thought we'd have plenty of time, but our flight from Santiago was over 20 mins late due to strong headwinds. We went through customs (which didn't take very long, all things considered) and literally ran to get our bags and go to the domestic terminal to re-check in for the domestic flight. We got there just as they were almost done boarding, so we successfully made it to Puerto Montt. :)


We flew along the Andes Mountains from Santiago to Puerto Montt
We're staying one night at the Saltzberg Hotel & Spa in Frutillar, Chile (really close to Puerto Montt). Apparently most of the settlers from way back in the day were German, so there is a very German vibe in the names and decor of this hotel. It is seriously picturesque, nestled next to this gigantic gorgeous lake across from a volcano (fun fact: the volcano across the lake was the one that erupted earlier this year lol). The rest of today is going to be spent relaxing, eating, and preparing for the busy week ahead. The plan is to get in some sightseeing tomorrow before the program kick-off dinner. :)


We concluded the first day with a walk around Frutillar, Chile after dinner with the program facilitators. It was a perfect night for walking, and they showed us the pier and beautiful theater right next to the lake. If Day 1 was this awesome, I can't wait to see what the rest of the program holds.

Trying the local beer

Abrazos y besos,
Joslyn :)

Daily Bible Verse:
Be strong, and let your heart take courage, all you who wait for the Lord!
-Psalm 31:24